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Category:
Mastering the Art of French Cooking
Subscribe to Mastering the Art of French Cooking pronunciations
- duchesse pronunciation duchesse [fr]
- donut pronunciation donut [fr]
- bière pronunciation bière [fr]
- gril pronunciation gril [nl]
- moelleux pronunciation moelleux [fr]
- très bien cuit pronunciation très bien cuit [fr]
- caveau pronunciation caveau [fr]
- Raclette pronunciation Raclette [gsw]
- frites pronunciation frites [fr]
- De Buyer pronunciation De Buyer [fr]
- gâteau pronunciation gâteau [fr]
- haricot à œil noir pronunciation haricot à œil noir [fr]
- feu pronunciation feu [fr]
- pâte pronunciation pâte [fr]
- chou pronunciation chou [fr]
- bearnaise pronunciation bearnaise [en]
- mirepoix pronunciation mirepoix [fr]
- l'œuf pronunciation l'œuf [fr]
- poulet de Bresse pronunciation poulet de Bresse [fr]
- un citron vert pronunciation un citron vert [fr]
- rillettes pronunciation rillettes [fr]
- pâtisserie pronunciation pâtisserie [fr]
- meunière pronunciation meunière [fr]
- aubergine pronunciation aubergine [en]
- cuit-œufs pronunciation cuit-œufs [fr]
- tourtière pronunciation tourtière [fr]
- côte de veau farcie pronunciation côte de veau farcie [fr]
- côte de veau pronunciation côte de veau [fr]
- anchaud pronunciation anchaud [fr]
- pet-de-sœurs pronunciation pet-de-sœurs [fr]